Mandu, ravioles coréennes veggies; bibimbap,  plat traditionnel avec du riz, garni de légumes et de viande de boeuf marinée (version veggie possible); bukkumi, crêpe coréenne de riz gluant, farcie de pâte sucrée à base de haricots rouges

Mandu, Korean vegetable dumplings; bibimbap, a traditional rice-based dish topped with vegetables and marinated beef (vegetarian option available); bukkumi, a Korean glutinous rice pancake filled with a sweet red bean paste

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